Authors Offer Recipes and Writing

Free Today on Amazon

Another fabulous book has come up free again. “Dine with Us” is a cookbook offering recipes and novel samples from independent authors. I love this unique approach to introducing authors to a hungry public. We all gotta eat. If you love to cook and read, this is the ideal book for you.

In the spirit of the book, I have included my recipe for crispy garlic chicken at the end of this post.

  Dine With Us: A Collection of Recipes from the Authors of Indie Writers Unite
Dine With Us is a collection of recipes from the authors of Indie Writers Unite. It combines our most savory dishes with a sample from one of our novels, allowing you to get to know us while enjoying delicious food in the process. Recipes are shared in the categories of: Appetizers, Breads, Soups, Salads, Sandwiches, Main Dishes and Desserts. Additionally, each recipe has step-by-step instructions along with a full-color photo.

Lori Writer’s Crispy Garlic Chicken

Ingredients

  • 1 lbs chicken tenders (you can also use chicken breasts)
  • 1/4 cup of olive oil
  • 2 or 3 cloves of crushed garlic
  • 1/2 cup panko bread crumbs (regular bread crumbs are fine, too)
  • 1/2 cup Parmesan cheese, grated
  • 1 tsp Victoria Taylor Tuscan Seasoning (or any mixed seasoning you like)
  • 1/4 tsp red pepper flakes
  • Note: I don’t usually measure ingredients, so these are all approximates.

Instructions
Heat the garlic and the oil together, either on the stove top or in the microwave. Heat just enough to season the oil. Pour into a bowl large enough to hold the chicken. Let it cool so it doesn’t cook the chicken.

Place the chicken in the bowl and mix with the garlic oil until thoroughly coated. Place in the refrigerator to marinate, 1 hour or longer.

After chicken is done marinating, preheat the oven to 350.

In a large bowl, mix together the bread crumbs, seasonings, pepper flakes and Parmesan cheese.

Thoroughly coat the chicken in the bread crumb mixture.

Place chicken in a nonstick baking dish.

Cook for 1 hour or until done (i.e., no longer pink in the middle)

Enjoy!

Description provided by Amazon

Disclaimers and Disclosures

I found this book via Amazon’s Kindle eBooks store. Resources for free Kindle and other format eBooks are listed in my sidebar.

This freebie is a limited time offer and there is no guarantee it will still be free when you click on the link. Grab it sooner rather than later.

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