Free Today on Amazon

I’ve posted this book before, but it’s come up free again and is definitely worth the download.

“The 2011 Book Blogger’s Cookbook” is an awesome treat for readers and writers who also love to cook. Author Christy Dorrity combines the best of both worlds with book descriptions, companion recipes and book reviews by various bloggers.

For example, “Mockingjay” by Susan Collins is accompanied by a recipe for District 12 Beef Brisket, an inexpensive recipe that can feed 20 people.  In “Switched” by Amanda Hocking, the main character, Wendy, doesn’t want chocolate cake for her birthday, so the companion recipe is I Hate Chocolate Cake.

I love the whimsy of these pairings and I enjoy reading the book descriptions and the reviews.

The 2012 version of the book has been released, so if you love first book, show the author some love and buy the second volume.

  The 2011 Book Blogger’s Cookbook by Christy Dorrity
FREE TODAY
Great books, bloggers, and recipes meet in this fresh and unique cookbook that helps you experience books, not just read them. Books were selected from the author’s book review blog and paired with delectable recipes like “Fairy Touched Calico Brownies” from the Fablehaven series by Brandon Mull, “7-Day Layer Dip” from Lauren Oliver’s Before I Fall, and “I Hate Chocolate Cake” from Amanda Hocking’s Switched. Mouthwatering photos complement every recipe. The 2011 Book Blogger’s Cookbook includes a foreword by Amanda Hocking, author of the USA Today Bestselling Trylle Trilogy and showcases over seventy reviews with links to book review blogs and author websites. Whether you’re a food lover, an avid reader or a book blogger, there’s something for you in The 2011 Book Blogger’s Cookbook.

  The 2012 Book Blogger’s Cookbook by Christy Dorrity
NOT FREE $4.99
Great books, bloggers, and recipes meet in this second volume of a fresh and unique cookbook that helps you experience books, not just read them. This year’s volume features even more tasty reads, recipes and book bloggers. Books were selected from the author’s book review blog and paired with delectable recipes like “Caramel Crack” from Shatter Me, by Tahereh Mafi, “Everliving Soup” from Brodi Ashton’s Everneath, and “Jagged Ham” from Elana Johnson’s Possession. Mouthwatering photos complement every recipe. The 2012 Book Blogger’s Cookbook includes a foreword by David Farland, award winning, New York Times Bestselling author, and showcases more than one hundred reviews with links to book review blogs and author websites.

Descriptions provided by Amazon

Disclaimers and Disclosures

I found these books via Amazon’s Kindle eBooks store. Resources for free Kindle and other format eBooks are listed in my sidebar.

This freebie is a limited time offer and there is no guarantee it will still be free when you click on the link. Grab it sooner rather than later.